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What four points you should keep in mind while planning menu for 15-year-old boy?
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Jan 21
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kabita
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What four points you should keep in mind while planning menu for 15-year-old boy?
class-10
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Jan 21
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Haren
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(a) Four points to be kept in mind while planning menu for 15- year-old boy--
1. Menu should be nutritious
2. Easy to eat
3. Avoid over eating and dieting
4. Food should provide satiety
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